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Easy Amaretti Cookies (3 Ingredients)

Irresistibly Easy Amaretti Cookies with Just 3 Ingredients

Easy Amaretti Cookies (3 Ingredients) are simple, delicious, and perfect for any occasion.
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Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: Italian
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups Almond flour Use finely ground for best results.
  • 1 cup Sugar Granulated or superfine works best.
  • 2 large Egg whites Lightly beaten.

Equipment

  • Oven
  • mixing bowl
  • whisk
  • Spatula
  • Baking Sheet
  • Parchment paper

Method
 

How to Make Easy Amaretti Cookies
  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Combine almond flour and sugar in a large bowl, stirring until uniform.
  3. Whisk egg whites until soft peaks form, about 2 minutes.
  4. Fold the meringue into the almond mixture until no streaks remain.
  5. Shape dough into 1-inch balls and place them 1 inch apart on the tray.
  6. Bake for 15–18 minutes until edges are pale golden.
  7. Let cookies rest on the sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 80kcalCarbohydrates: 6gProtein: 2gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gSodium: 0.5mgPotassium: 30mgFiber: 0.5gSugar: 5gCalcium: 30mgIron: 0.3mg

Notes

For best results, use fresh almond flour and ensure even dough sizes.

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