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–+ servings
Grilled Blueberry French Toast

Irresistible Grilled Blueberry French Toast That Will Wow You

This Grilled Blueberry French Toast offers a delightful twist on a classic breakfast with smoky edges and juicy blueberries.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 4 large eggs
  • 1 cup whole milk
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
For the Toast
  • 6 slices thick-sliced brioche or challah bread
  • 1 cup fresh blueberries
  • 2 tablespoons butter for greasing the grill
Optional Toppings
  • 1 cup maple syrup
  • 1 tablespoon powdered sugar
  • 1 few fresh mint leaves

Equipment

  • grill
  • whisk
  • Wide bowl
  • Spatula
  • Grill brush

Method
 

For the Batter
  1. Whisk together 4 large eggs, 1 cup milk, 1 tsp vanilla, cinnamon, and a pinch of salt in a wide bowl until smooth.
For the Toast
  1. Preheat your grill to medium heat (about 350°F), then brush the grates generously with melted butter to prevent sticking.
  2. Dip each thick bread slice into the batter for about 20 seconds per side, ensuring it’s fully coated but still holds its shape.
  3. Top the soaked slices with fresh blueberries, pressing them gently into the batter so they stick and burst during grilling.
  4. Grill for 3-4 minutes per side until golden brown, crisp edges form, and the berries soften with a juicy pop.
  5. Serve warm immediately, drizzling with maple syrup and sprinkling powdered sugar and mint for a bright, fresh finish.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 10gFat: 15gSaturated Fat: 8gCholesterol: 200mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

Enjoy freshly grilled blueberry French toast right away for the best flavor and texture. Store leftovers in an airtight container in the fridge for up to 3 days.

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