Ingredients
Equipment
Method
Steps to Prepare
- Wash the beets, apples, and celery under cold running water until clean.
- Chop the apples, trim celery, and peel plus halve the beets.
- If using lemon and ginger, peel ginger and slice lemon into wedges.
- Juice the beet, apple, and celery pieces, alternating ingredients.
- Stir the collected juice in a pitcher to combine.
- Serve juice in chilled glasses, garnishing with lemon or celery.
Nutrition
Notes
Drink immediately for peak freshness and store leftovers in an airtight container.
